About Hanwoo

Hanwoo beef is renowned for its exceptional quality. It boasts beautiful marbling throughout, creating a melt-in-your-mouth tenderness and rich flavor that makes it a star in gourmet kitchens. For the ultimate connoisseur experience, Hanwoo loin is graded based on marbling content, with Grade 1++ boasting the highest level (22-24%) and Grade 1 following closely behind (14-16%).

Meat Quality Grading

Hanwoo beef is renowned for its exceptional quality. To ensure the ultimate connoisseur experience, Hanwoo loin is meticulously graded based on its marbling content. The highest level of marbling, boasting a luxurious 22-24%, falls under Grade 1++. Grade 1 follows closely behind, offering an exceptional 14-16% marbling content.

Scientific Production Process

Hanwoo is meticulously raised using proven breeding bulls and precise feeding plans at each growth stage. This scientific approach ensures the exceptional marbling and melt-in-your-mouth tenderness that makes Hanwoo a gourmet favorite.

Why is it Safe and Trustworthy?

Hanwoo beef is rigorously controlled for quality and safety, with each animal tracked from farm to plate using a comprehensive identification system and adhering to strict HACCP food safety standards.

Prime Quality

The ‘Beef Grading System’ evaluates both the yield and quality of each carcass by assessing various factors such as marbling, meat color, fat color, and texture. This system provides a detailed grading that helps ensure the beef meets high standards for flavor, tenderness, and overall quality.